Roux
214 E. 6th St.
Austin, Texas 78701
512-479-0474
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Roux made its debut in Austin 2007 by Dan Janjigian and Chad Helton. Looking to bring an upper casual restaurant experience to the downtown area of Austin, the pair melded the live music history of The Parish, a 6th Street staple, with a fresh new concept: Cajun dining and taste with a "fusion" twist. What does that really mean? Basically that diners have the chance to enjoy the rich flavors that Louisiana is famous for, while not having to feel guilty about it. Roux's kitchen is headed up by Executive Chef, Jen Smith. Jen brings the flavors that a Cajun kitchen requires, while infusing the best that the southwest has to offer.

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Reserve a table at Roux during Austin Restaurant Week